LARGEST NOBU RESTAURANT IN DOHA

The new, world-famous Japanese restaurant that is owned by Chef Nobuyuki Matsuhisa, is now open in a new destination…

We’re talking about the amazing Four Seasons Hotel in Doha. Located near the sea and shaped like a closed shell with river stone and bronze accents, Nobu Doha is much more than just a restaurant – it is an artwork, celebrating the history of this city.

This is the largest Nobu restaurant in the world and it already promises to be at the top of the list of places to enjoy the best possible meal. The magnificent design of the new Nobu restaurant is work of favorite architect of the owner, David Rockwell, who already worked together in the past with famous Nobuyuki on other projects of Nobu restaurants around the world.

This ingenious restaurant has 134 seats in the dining room, with 10 places at the intimate sushi bar and two exclusive private dining rooms. Also, as part of this restaurant is located and White Pearl Bar & Lounge, an elegant Black Pearl Bar & Lounge, and amazing rooftop loggia with 38 seats, from which you can enjoy magnificent views of Qatar and always enchanting Arabian Gulf.

Nobu Matsuhisa

 Visit: Nobu Doha

10 most beautiful restaurants in the world

The Ithaa Undersea Restaurant at the luxury Conrad Maldives Rangali Island resort is the most beautiful dining destination on the planet.

Guests dine under a vaulted ceiling made of transparent acrylic that offers panoramic 180-degree views of the ocean and marine life.

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Schools of rainbow-colored, tropical fish and sharks glide overhead as guests tuck into dishes like duck agnolotti and Maldivian lobster carpaccio, and the restaurant is illuminated by blue-green hues of the sea above.

1. The Ithaa Undersea Restaurant at the luxury Conrad Maldives Rangali Island

 For the list, editors looked at restaurants that had won awards and accolades for their design, the clout of the designer, location, and the destination’s overall reputation, be it from reputed sources like the Michelin guide.

Taking the second spot is The Four Seasons Restaurant in New York, designed by celebrated architects Philip Johnson and Mies van der Rohe.
The Grill was called “the city’s greatest dining room” by New York Magazine and is also known as America’s “most powerful lunchroom.”

2. The Grill at the Hotel Four Seasons New York

 Walnut-paneled walls and soaring, two story windows characterize the Grill, while The Pool Room is described as more airy and romantic.

And in the No. 3 spot is Le Louis XV-Alain Ducasse in Monte Carlo, a sumptuously decorated restaurant in the style of Versailles splendor.

3.  Le Louis XV-Alain Ducasse in Monte Carlo

4. La Maison 1888, Da Nang, Hotel InterContinental -Vietnam

Dedicated to the art of culinary excellence and classic epicurean experiences, French-born Michel Roux is one of the most influential chefs in Europe. His second restaurant The Waterside Inn recently became the first restaurant outside of France to retain three Michelin stars for 29 years. The recipient of numerous awards and plaudits, we are delighted that he has chosen to share his unique culinary talents at InterContinental Danang Sun Peninsula Resort. 

5.  Tori Tori, Polanco, Mexico

6.   Taj Lake Palace, Udaipur, India

 7.   L’Opera, Paris, France

 8. Maiden’s Tower, Istanbul, Turkey

 9.   Hakkasan, Beverly Hills, U.S.A.

10. Comme Chez Soi - Brussels

Roberto Cavalli opens the ‘Cavalli Restaurant & Lounge’ in Miami Beach

Anyone, who is a fan of Roberto Cavalli, knows that the designer never does anything halfway when it comes to his passion for design, luxury, and sensuality.  The case couldn’t be truer in his restaurants and lounges that have already begun cropping up around the globe in places like Dubai, Milan, and Saint Tropez.
Now, his ardent fans who visit Miami Beach’s famed Ocean Drive can also have the full Cavalli lifestyle experience.  The Cavalli Restaurant & Lounge, located in the SoBe area features all of Cavalli’s grandeur in lifestyle design full tilt.

The outside of the building is modest in its geometric angles and whitewashed exterior. Once inside, the nearly 6,000 square foot location, the senses are fully engaged at the first floor restaurant where guests can enjoy a blend of Italian and Tuscan style food, as well as Tenuta Degli Dei, the Cavalli family’s own red wine produced from their Tuscan winery.  The chairs are covered in leopard print and the tables feature energetic floral designs from the table cloths to the center pieces designed by Cavalli.  The pillows, wall coverings, and floor designs are all taken directly from the Cavalli home line.  Guests will even be able to enjoy an al fresco dining experience on South Beach’s largest terrace.
Mr. Cavalli, himself sets up his vision for his concept and what the next level of the building means to him, “ The pleasure of listening to enjoyable music, accompanied by great food and good company in an elegant and sophisticated setting … This is the philosophy of the Cavalli Restaurant & Lounge. I wanted to communicate all my passion for beauty and sensuality combining them in a hospitality project in Miami…” When one views the upper level of the building, they get the full sense of his statement in the opulent giraffe print multi colored ceiling and floor, the luxurious lounges, and the best music available for his guests.

The lounge ensures comfort with a luxurious experience of good music and Cavalli inspired cocktails, and is set up for exclusive parties and events.  The welcoming atmosphere and attention to detail designed by Cavalli in collaboration with architect Italo Rota, ensures that the entire Restaurant and Lounge will provide a special experience for the designer’s fans.  One cannot help but feel the presence of the designer and the comfort that he would extend to his friends and family in his own personal space.